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BUTTER MEAT
INGREDIENTS ½ kg mutton (Lamb) ½ cup butter, 1 tbsp desi ghee 1 onion finely sliced 5-6 garlic cloves 1 cup tomato puree (home made) 1...
SPICY MUTTON CHAP
INGREDIENTS ½ kg mutton (chap piece) 4-6 onions thinly sliced 2 tsp whole dhania seeds 1 tsp jeers seed, 8-10 green chilly finely chopped...
SPICY (MASALEDAR) GOSHT
INGREDIENTS ½ kg lamb ka gosht (chaap), (meat) 4 onions sliced thinly 2 tsp whole coriander (dhania) seed 2 tsp whole black pepper 2-3...
MUTTON STEW
INGREDIENTS ½ kg boneless mutton ¼ cup curd 2 onions finely chopped 1 “long 7-8 piece ginger finely sliced 4 garlic flakes, 6-8 whole red...
MUTTON SOUTH INDIAN STYLE
INGREDIENTS ½ kg mutton 2 onions finely sliced 1” x 2 ginger cut in julliens style 6-8 flakes garlic finely chopped 2 bay leaves, 4-6...
MUTTON KORMA
INGREDIENTS 750 gm mutton 1 onion thinly cut longitudinally 1” 8-10 pieces thinly cut long ginger 8-10 garlic flakes finely cut and...
MUTTON DO PIAJA
INGREDIENTS ½ kg mutton 3 onions ¼ cup beaten curd 6-8 garlic flakes finely chopped 1”x2 ginger finely sliced 3-4 cloves, 1” cinnamon...
MUTTON CURRY WITH POTATO
(THE NORTH INDIAN TRADITIONAL STYLE) INGREDIENTS 1.2 kg mutton 2-3 pieces medium size potato 3-4 medium size onions finely chopped 4-6...
LAMB DALCHA
(HYDERABADI SAMBHER) INGREDIENTS 6-7 lamb pieces (legs of lamb, known as raan) 250 gm chana ki daal, 1 black cardamom 4 tbsp desi ghee, 1...
LAAL MANS (RED MEAT)
(A VERY FAMOUS RAJSTHANI DISH) INGREDIENTS ¾ kg mutton (Lamb Meat) 4 tbsp medium size onions paste 2 onions finely chopped 2 tbsp garlic...
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